Individual pralines

Made from the finest ingredients, Gânache Chocolate offers one of the widest range of chocolate creations in Melbourne.

Favourites including our Caramel Dome, Mint Leaf and Champagne Truffle are joined by some of our signature flavours such as Geranium, Ginger and Grapefruit , Lemon Myrtle and Figaro.

The newest creations are the Melbourne Honey and the Cafe Latte with its new Melbourne tram design.

Individual items are available for puchase online including the Caramel Frog, Gânache Mouse, Cats Tongue and Chocolate Spoons.

*The majority of these beautiful pralines are available for purchase online as a part of any of our gift box selections (see Chocolate Boxes)

Amarena Heart
  $2.50

Amarena Cherry puree, with a layer of white chocolate ganache encased in a white chocolate shell. For Valentine's Day only, our...


Apple Calvados
  $2.50

Caramel apple ganache with a hint of Calvados in a dark chocolate shell

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Au Lait
  $2.50

A lovely soft milk chocolate ganache dipped in our milk couverture and decorated with a transfer.

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Cafe Latte
  $2.50

A milk chocolate ganache infused with coffee and a hint of cognac, then dipped in our milk chocolate couverture. Decorated with a colourful transfer...

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A milk chocolate ganache infused with coffee and Kahlua with a hint of hazelnut praline; coated in milk and white chocolate; topped with chocolate...

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Caramel Dome
  $2.50

A soft caramel ganache piped into a milk chocolate dome, with white and dark chocolate for decoration

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Chai Infusion
  $2.50

Milk ganache infused with earthy spices; such as cardamom, ginger, cinnamon and star anise, then dipped in our dark couverture

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Dark chocolate truffle with a liquid filled cherry liqueur centre. One of our dairy free chocolate selections

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A spoon you can eat! Made of delicious dark chocolate

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A spoon you can eat! Made of delicious milk chocolate

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Coconut Almond
  $2.50

A beautiful almond praline with white chocolate and caramelised coconut, dipped in dark chocolate.

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Earl Grey
  $2.50

Milk chocolate ganache infused with Earl Grey tea, dipped in our dark couverture and decorated with a gold metallic strip

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