A New York inspired dessert. Crunchy hazelnut praline covered chocolate sponge, topped with a chocolate mousse, with a raspberry custard centre with a shiny red glaze.
*Please note decorations on the cakes may vary from image.
*These creations are very delicate. Unfortunately due to the fragile nature, these items are not appropriate for postage, please use our click and collect option.
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250 Toorak Rd, South Yarra, VIC 3141 Australia
(03) 9804 7485
sales@ganache.com.au
245 Collins St, Melbourne, VIC 3000 Australia
(03) 03 9650 8388
enquiries@ganache.com.au
