A New York inspired dessert. Crunchy hazelnut praline covered chocolate sponge, topped with a chocolate mousse, with a raspberry custard centre with a shiny red glaze.
*Please note decorations on the cakes may vary from image.
*These creations are very delicate. Unfortunately due to the fragile nature, these items are not appropriate for postage, please use our click and collect option.
for exclusive member only events and offers!
250 Toorak Rd, South Yarra, VIC 3141
(03) 9804 7485
sales@ganache.com.au
245 Collins St, Melbourne, VIC 3000
(03) 03 9650 8388
enquiries@ganache.com.au
